Chinese Food
All Recipes
Mushroom in sauce
When it comes to apricot mushroom, I think what I saw at the beginning was that huge shape. You call it Coprinus. I think it's chicken leg. At least it's chicken leg. It's too big. It's a bit daunting. I don't dare to deal with it, but now I lik... ...
Stewed tofu with salted egg and shrimp
I'm used to all kinds of tofu. I'll try the tofu with salted egg yolk and some fresh shrimps. It's really delicious. It would be better if we put some green beans.
Roast sardine in food, brain, gold, rosemary
Sardine is an economic fish. Its body contains rich protein and essential unsaturated fatty acids such as EPA and DHA,.EPA and DHA, which inhibit hypertension, myocardial infarction and arteriosclerosis. DHA, also known as brain gold, is a very ... ...
Congee with shrimps, soldiers and crab
Not a beautiful mood. in bad mood. Some people are in a bad mood. In fact, these days the mood has been very good, life, there are always some unpleasant. This can only be regarded as a small episode of life. Although, I don't know how many year... ...
Baked broccoli with potato and cheese
Improved version. Very delicious ~
Sea cucumber and egg soup
Eggs are necessary food every morning. Because eggs contain high quality protein, vitamins, minerals, DHA, lecithin, etc. When you are tired of boiled eggs, you can make some new patterns. Make custard. As a northerner, the kitchens usually eat ... ...
Chaoshan fish noodle soup
Chaoshan has a unique geographical location, a long coastline, rich fishery resources, nearly one thousand kinds of coastal fish. There are all kinds of seafood in all seasons of the year. Chaoshan people can make fish essence and fish food. The... ...
[Kwai Chai fried squid] -- delicious quick food for kitchen novice.
Squid is a delicious seafood. Summer and autumn are good seasons for eating squid. I don't know when it started. There is a popular saying that the cholesterol of every 100 grams of squid is 615 milligrams, 40 times the fat cholesterol content. ... ...
Braised Spanish mackerel
It's delicious to replace Spanish mackerel with hairtail
Boiled fish slices in spicy water
The first time I did it, I thought it tasted good before I shared it with you. So I didn't take pictures during the production process. I hope you don't mind.
Tuna preserved egg and wolfberry congee ~ trial use of cock standard
Tuna is used for porridge. It's healthy and nutritious. It tastes great. It's more suitable for children. Welcome to follow my wechat wxyyunsh and communicate with me
Braised crucian
I used to cook fish. The skin of the whole fish was stuck in the pot. It looked ugly. Later my mother taught me. Finally perfect Hee hee
Stir fried shredded yam with Flammulina velutipes
Flammulina mushroom and yam are all slippery vegetables. It's very comfortable to eat. Yam has the function of strengthening the spleen and stomach. You can eat more.
Tuna hamburger
I'm lucky to get the test article. I made a hamburger for my husband. With a little nuts, it's nutritious.
Stir fried soybean with dried radish
The first time I ate Maodou was in Shanghai. At that time, I didn't know if I really didn't have to sell it or if I didn't pay attention to it. Because I not only eat it for the first time, but also see it for the first time. My family told me i... ...
